Food allergy in children: modern aspects of pathogenesis and approaches to therapy and prophylaxis

Balabolkin I.I.

In article are presented prevalence, etiology of food allergy, modern insight on its mechanisms of development with elucidation of question of taking part in its pathogenesis of genetic factors and immune system. Clinicimmunologic variants of food allergy are presented. The questions concerning of diagnosis, dietotherapy, pharmacotherapy and prophylaxis of food allergy in children also are elucidated.